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Holly Farms, Tempura Flour ????? 200G

Holly Farms, Tempura Flour ????? 200G

Holly Farms, Tempura Flour ????? 200G

Holly Farms, Tempura Flour ????? 200G

Holly Farms, Tempura Flour ????? 200G

Holly Farms, Tempura Flour ????? 200G

Preparation

1. Add 175ml of water to 100ml of Hollyfarms tempura flour to mix
2. Stir until uniformly mixed
3. Dip prawn or fish into batter mix evenly
4. Deep fry at 170°C - 180°C until golden brown and serve

Storage

Keep in a cool dry place, away from sunlight

Ingredients

Wheat, Flour, Rice Flour, Baking Powder, Starch

Tags: Grocery In-store only Local Deliverable Nelson

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